A mild goat’s milk cheese made on Anglesey by Y Cwt Caws, a small family-run cheesemaker. Seiriol Wyn still has a depth of flavour but is not overpowering. Produced entirely by hand, using traditional methods and milk from a mixed herd of Saanans, Toggenburgs and Alpine goats. A go-to for those who are trying goats’ cheese for the first time.
Please note: This cheese can range in size from 130g to 175g
We’re very proud to be working closely with fifteen of the best artisan cheese makers in Wales. We stock over 60 varieties of Welsh cheese in total, sourced from all corners of the country. Explore our producers page to find out more.Our Producers