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Peli Pabo Plain


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This delicately-flavoured soft goats’ cheese from Y Cwt Caws is handmade by the Jefferies family at their farm, Cors yr Odyn, on Anglesey. All Y Cwt Caws cheese, including Peli Pabo Plain and its fiery sidekick Peli Pabo Chilli, is made using milk from the family’s mixed herd of Saanan, Toggenburg and Alpine goats. The pearls are marinaded in sunflower oil to keep them soft and flavoursome. This creamy cheese is great for spreading on homemade crusty bread, or baking into a caramelised onion tart.

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Suitable for Pregnancy





All orders are sent out in our attractive recyclable gift boxes, with all cheese wrapped in our wool-based biodegradable insulation which will keep your cheese chilled and well-protected during its journey.

We send all orders for overnight delivery with one of the UK’s leading couriers. Please allow an extra day for deliveries to the highlands and islands.

Don’t forget that you can open our gift boxes out to reveal a map of Wales with the locations of all of our artisan cheesemakers!

Y Cwt Caws

Y Cwt Caws

For supremely good goats’ milk cheese, there is no need to look to France: thanks to Y Cwt Caws, Wales is producing some truly exceptional goats’ cheeses of its own.

A respected, family-run artisan cheesemaking business based on the family farm at Cors yr Odyn, Dulas, Anglesey, Y Cwt Caws has carved out a niche in recent years with a range of distinctly fresh, clean-tasting cheeses. All of them are produced entirely by hand, using traditional methods and milk from a mixed herd of Saanans, Toggenburgs and Alpine goats. ‘Ffetys’, a salad style cheese, won gold at the True Taste of Wales 2008/09 awards, while Môn Wen Camembert won two gold stars in the Great Taste Awards. Other products include a hard cheese and versatile soft cheese balls.

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