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Abaty Glas

£8.30

In Stock

Category:

Abaty Glas is an unpasteurised organic blue cheese made by Roger Yorke of Caws Penhelyg in his micro-dairy near Aberystwyth. It’s a creamy, buttery blue, with less bitterness than a lot of other blues.

Roger developed his new blue cheese after having great success with his raw milk Brie. He is one of very few cheesemakers in the UK currently making unpasteurised soft and blue cheeses, and he’s gaining an enviable reputation. Abaty Glas has picked up a number of awards recently, including at the Royal Welsh Show in 2023.

Abaty Glas wedges will be cut for your order on the day of dispatch and will have a best before date of 7 to 10 days.

Meet the Maker ↓

Cheese Type

Milk Type

,

Organic

Yes

Pasteurised

No

Suitable for Pregnancy

No

Vegetarian

Yes

Weight

150g

Producer

All orders are sent out in our attractive recyclable gift boxes, with all cheese wrapped in our wool-based biodegradable insulation which will keep your cheese chilled and well-protected during its journey.

We send all orders for overnight delivery with one of the UK’s leading couriers. Please allow an extra day for deliveries to the highlands and islands.

Don’t forget that you can open our gift boxes out to reveal a map of Wales with the locations of all of our artisan cheesemakers!

Caws Penhelyg
MEET THE MAKER

Caws Penhelyg

Caws Penhelyg is a micro-dairy located near Aberystwyth, renowned for producing cheeses that feature on the menus of Wales' most celebrated Michelin-starred restaurants. Their cheeses are made from raw, organic milk and earned the title of Best Organic Dairy Product at the 2022 Royal Welsh Show.

Initially developed in collaboration with Food Centre Wales, Roger Yorke has since expanded into its own purpose-built micro-dairy, where he continues to refine his craft. His first cheese, Abaty, is a beautifully gooey unpasteurised Brie. His second, the raw-milk blue Abaty Glas, is just as good and is a fantastic addition to the blue cheeses of Wales.

 

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